Apricot White Tea is a delicate infusion that combines the smoothness of white tea with the crispness of green tea and the juicy sweetness of apricot. This blend is embellished with golden calendula petals, mullein flowers, and whole yellow roses, creating a unique visual and aromatic experience. The result is a light, fruity, and floral infusion, perfect to enjoy at any time of day.

Instructions:

Ideal for those seeking a refined beverage with low caffeine content and antioxidant properties. Its smooth, fruity flavor makes it an excellent choice for moments of relaxation, meditation, or as part of a personal care routine. The flowers add soothing and digestive nuances that complete its harmonious character.

Instructions for use:

Use 1 teaspoon (2-3 g) per cup (250 ml). Heat water to 75-85 °C and let it steep for 2-4 minutes. It can be enjoyed hot or as a cold infusion, perfect for sunny days. Add a few slices of fruit or ice for an even more refreshing version.

Ingredients: White tea, apricot pieces, green tea, whole yellow rose, calendula flowers, mullein flowers.