Origin and cultivation:

The combination of chocolate and orange has always been a delight. The exquisite aroma of chocolate and the fruity notes of orange combine with the highest quality Arabica coffee to create an exceptional pleasure.

Character and Flavor:

The delicate aroma of chocolate and the sweetness of ripe oranges create a superb harmony in this fragrant coffee. Don't miss it! Of course, coffee is rich in variety. Sometimes it's smooth, spicy, earthy, chocolatey, nutty, or fruity, with varying degrees of sweetness and acidity. And that's all well and good, but sometimes, it's simply not enough. Because every now and then, some of us crave more sweetness, more chocolate, more nuttiness, or more fruit. You'll find that "more" in the following pages with our range of flavored coffees. We admit that our extensive experience in flavoring teas has helped us immensely. It has allowed us to develop a gentle process that preserves the aroma and benefits both the authenticity of the coffee and the added flavor. The result is a variety of well-balanced blends, where the coffee has room to shine and the flavor can show its captivating effect. Discover the refined pleasure of flavored coffee at its finest.

For our unique specialties, we use only select Arabica beans from the mountainous regions of Central and South America, harvested from sun-drenched plantations. In our in-house roastery, they are gently refined to create a smooth, harmonious aroma that pairs beautifully with the finest flavor combinations. Whether it's seductive vanilla, creamy tiramisu, fruity cheesecake, or sophisticated chocolate notes, each variety offers a sumptuous experience for those with the highest standards.